Australian Made. Naturally Beautiful.
Australian Made. Naturally Beautiful.
Flaky and buttery, French Pastry is the perfect balance of sweetness and comfort with notes of flaky pastry, toasted almond, sweet sugar and a pinch of salt.
This signature scent is captivating, timeless, and designed to make any moment unforgettable. Burn Time up to 60 hours.
Top: Whipped Butter, Flaky Pastry, Dough
Middle: Toasted Almond, Salt
Base: Sugar, Vanilla Milk, Tonka
Scentica Signature was crafted to transform your space into a sanctuary of scent.
Our hand poured triple-scented candles are designed to evoke cherished memories and elevate everyday moments.
Never leave a burning candle unattended. Burn candle out of reach of children and pets. Never move a burning candle. Always leave at least 10cm of space between burning candles. Keep candle clear of debris to avoid flaring. Do not burn on or near anything that can catch fire.
Trim wick to 6 mm before lighting. To extinguish candle blow gently on flame. Allow to cool before handling. Never burn for less than 1 hour or more than 3 hours at a time. Stop burn when 10 mm of wax remains at the bottle. Avoid using in drafty areas, near an open window, air vent or fan. Always burn on a flat, heat-resistant surface. Never use water to extinguish a burning candle.
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